Seppelt Original Sparkling Shiraz won the Trophy and Gold Medal for best Sparkling Red at the 2018 Sydney Wine Show.
Although there are no precise records, Charles Pierlot from Hans Irvine’s cellars experimented with making some of Australia’s first ‘sparkling burgundy’ wines in 1893. 125 years later, this legacy continues, and today Seppelt enjoys a reputation for producing some of the world’s finest expressions.
Sourced from select vineyards throughout Victoria, Seppelt Original Sparkling Shiraz is a superbly balanced wine with vibrant, spicy shiraz fruit and a fine, creamy mousse. Serve chilled.